Sichuan wudoumi Food Development Co., Ltd. is the Chongqing wudoumi food culture Investment Limited registered joint-stock company ( Chongqing wudoumi food culture Co., Ltd. the total share capital of 95%, the natural person shareholder accounts for 5% of the total ), the registered capital of 10000000 yuan, was founded in 2005 August.

Company is located in the elegant environment, convenient transportation of Sichuan Province Shehong County Qu River Development Zone, a total investment of 5000 yuan, covers an area of 108 mu, total construction area of 40000 square meters.

The company built a high standard, modern commodity duck cooked food processing workshop and the production workshop each one, including the processing of 20000000 commercial duck modern slaughtering production line, large freezer, hatch workshop, sewage treatment plant, boiler room, feather processing workshop, 800KVA substation facilities and an annual output of 5000 tons of bottom material, seasoning, stew material workshop 2 and assembly-line production line, complete facilities staff office, leisure and entertainment space; at the same time, built with an annual output of more than 10000 tons of large kimchi kimchi kimchi characteristic base, mainly infused radish, ginger, pepper, pickled cabbage, bamboo shoots is Bayu characteristics. Southwest is the largest breeding, slaughtering, partition, frozen processing and stew material, base material, spices, food processing for the integration of the deep processing of agricultural and sideline products enterprises.

The company has established the strategic goal of sustainable development, science and technology first behavior orientation, long-term technical cooperation agreement was signed with the Southwestern University, Sichuan Agricultural Uniersity, Third Military Medical University, the Chinese people's Liberation army. Based on the present, look to the future, and constantly develop new products, use of space, low temperature freezing, ultramicro wall-breaking technology to produce stew material, not only keep the original taste and flavor composition of product, but also improve the utilization rate has reduced demand, the nutritional value greatly, raised the level of product quality. Company production of " duck shed ", " Tang also have", " water fish" and other series of products not only meet the National more than 400 chain stores, and some business is sold to all over the country and circulation market.

The company has won the " agricultural industrialization leading enterprise ", " provincial poverty alleviation leading enterprises " and " national key agricultural industrialization leading enterprise" and other honorary. Sichuan wudoumi Food Development Co., Ltd. is the Chongqing wudoumi food culture Investment Limited registered joint-stock company ( Chongqing wudoumi food culture Co., Ltd. the total share capital of 95%, the natural person shareholder accounts for 5% of the total ), the registered capital of 10000000 yuan, was founded in 2005 August.

Company is located in the elegant environment, convenient transportation of Sichuan Province Shehong County Qu River Development Zone, a total investment of 5000 yuan, covers an area of 108 mu, total construction area of 40000 square meters.

The company built a high standard, modern commodity duck cooked food processing workshop and the production workshop each one, including the processing of 20000000 commercial duck modern slaughtering production line, large freezer, hatch workshop, sewage treatment plant, boiler room, feather processing workshop, 800KVA substation facilities and an annual output of 5000 tons of bottom material, seasoning, stew material workshop 2 and assembly-line production line, complete facilities staff office, leisure and entertainment space; at the same time, built with an annual output of more than 10000 tons of large kimchi kimchi kimchi characteristic base, mainly infused radish, ginger, pepper, pickled cabbage, bamboo shoots is Bayu characteristics. Southwest is the largest breeding, slaughtering, partition, frozen processing and stew material, base material, spices, food processing for the integration of the deep processing of agricultural and sideline products enterprises.

The company has established the strategic goal of sustainable development, science and technology first behavior orientation, long-term technical cooperation agreement was signed with the Southwestern University, Sichuan Agricultural Uniersity, Third Military Medical University, the Chinese people's Liberation army. Based on the present, look to the future, and constantly develop new products, use of space, low temperature freezing, ultramicro wall-breaking technology to produce stew material, not only keep the original taste and flavor composition of product, but also improve the utilization rate has reduced demand, the nutritional value greatly, raised the level of product quality. Company production of " duck shed ", " Tang also have", " water fish" and other series of products not only meet the National more than 400 chain stores, and some business is sold to all over the country and circulation market.

The company has won the " agricultural industrialization leading enterprise ", " provincial poverty alleviation leading enterprises " and " national key agricultural industrialization leading enterprise" and other honorary.